BOUNTY: Lopez Island Farmers, Food, and Community is a 124-page book that combines photographs, profiles, and recipes to present an intimate, behind-the-scenes view of what it takes to bring food from earth to table on Lopez Island.
Photography by Steve Horn, Summer Moon Scriver, and Robert S. Harrison; profiles by Iris Graville; recipes created by Chef Kim Bast.
Available from the author: iris@irisgraville.com